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Seaweeds featured at beer house
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As a coastal city, citizens in Qingdao have long been fond of eating algae. There is a beer house at the Huangdao session of Qingdao International Beer Festival highlighting seaweeds at their menu.

Apart from Nori laver soup, the beer house also presents algae lobster, algae jelly, algae bread.

With URBRÄU ale, and algae, the restaurants said their customers could enjoy the passion from beer with a healthy seaweed recipe.


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